Agriteque Natural Star Anise 1Kg

₹1,313

 Star anise is a spice made from the fruit of the Chinese evergreen tree Illicium verum. It is named for its star-shaped pods, which usually have eight points, each containing a single seed. This spice is known for its strong, distinct flavor, which closely resembles that of anise seed due to the presence of anethole, a compound also found in anise seed.

Culinary Uses

Star anise is a key ingredient in many Asian cuisines. It is a primary component of Chinese five-spice powder, which also includes cloves, Chinese cinnamon, Sichuan peppercorns, and fennel seeds. It is often used in:

  • Broths and soups: Particularly in Vietnamese pho and various Chinese soups.
  • Braising liquids: For meat dishes such as braised pork or beef.
  • Tea and mulled wine: To add a warm, spicy flavor.
  • Desserts: Occasionally used in baking or sweets for a unique flavor profile.

Medicinal Uses

Star anise is also valued for its medicinal properties:

  • Antiviral and antibacterial properties: It's particularly noted for its content of shikimic acid, a precursor in the synthesis of the antiviral drug oseltamivir (Tamiflu).
  • Digestive aid: Traditionally used to alleviate bloating and indigestion.
  • Antifungal properties: Used in some natural remedies to combat fungal infections.

Health Benefits

Star anise is rich in antioxidants, which can help combat oxidative stress and inflammation in the body. Additionally, it contains vitamins A and C, which support the immune system.


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